Mini Matcha Gingersnap Yogurt Cheesecakes
These no-bake beauties are creamy, tangy, and just sweet enough, a playful twist on Japanese-style cheesecake with a matcha-forward upgrade. Best part? They come together in minutes using just a...
These no-bake beauties are creamy, tangy, and just sweet enough, a playful twist on Japanese-style cheesecake with a matcha-forward upgrade. Best part? They come together in minutes using just a...
These Matcha Heart Thumbprint Cookies are here to steal hearts—and taste buds! With their vibrant green hue from premium Matcha Nude and sweet strawberry jam centers, they’re the perfect treat when...
With layers of antioxidant-rich matcha, creamy strawberry rose cold foam, and a hint of natural sweetness, this Strawberry Rose Iced Matcha Latte isn’t just beautiful—it’s packed with health benefits and...
Made with creamy cashew butter, antioxidant-rich matcha, and sweet freeze-dried strawberries, this no-bake delight is packed with flavor and wholesome ingredients.
Creamy matcha pairs beautifully with rich white chocolate, creating a decadent treat that’s perfectly balanced. Surround it with an array of fresh fruits like raspberries and strawberries, or get creative...
This latte is the perfect balance of creamy plant milk, vibrant matcha, and subtle floral notes from rose water. Topped with edible rose petals, this latte is as stunning as...
A creamy vegan alfredo sauce meets premium Japanese matcha in this cozy, savory pasta dish. This Matcha Alfredo Fettuccine proves matcha belongs far beyond lattes.
Cozy Coconut Lime Hojicha Butternut Squash Soup made with roasted hojicha sweet squash coconut milk and bright lime. Vegan, gluten-free and delicious.
A cozy, creamy hug in a mug. This Peanut Butter Hojicha Latte is a winter dream. Low in caffeine, full of roasty, nutty flavor, and topped with an optional peanut...
This vibrant green twist on a breakfast favorite is not only visually stunning but also packed with antioxidants. Whether you’re serving it for brunch with friends or treating yourself on...
Cozy up with this comforting hojicha hot chocolate made with creamy plant milk, cocoa, and gently roasted organic hojicha. Caffeine-light, antioxidant-rich, and ready to be your go-to winter mug.
No-bake, vegan, and full of cozy flavor—these Mini Hojicha Ginger Cheesecakes are made with roasted green tea powder, cashews, and a hint of spice.
This cozy rosemary vanilla matcha latte is your new fall favorite. Sweetened with a homemade rosemary-vanilla infused maple syrup and made with Matcha Nude's First Whisk, it’s the perfect herbal...
Cozy up with this Cinnamon Roll Hojicha Latte—low in caffeine, big on flavor, and full of toasty cinnamon vibes. A fall favorite from The Rogue Brussel Sprout.
Who said matcha is only for lattes and desserts? This Matcha Pesto Pasta recipe proves matcha shines just as brightly in savory dishes! With fresh herbs, creamy walnuts, and a hint of...
This Cranberry Matcha Mocktail is the perfect blend of fizzy freshness, earthy matcha, and a pop of tart cranberry flavor. Whether you're hosting a holiday soirée, sipping solo by the...