Premium Organic Matcha – 50g
- Description
Rich, bold, and designed for a luxurious premium matcha experience.
Premium is our luxury matcha, finely stone‑ground from leaves grown in shaded Japanese gardens. It delivers a vivid green hue, strong umami notes, and a creamy texture, ideal for pure matcha lovers who crave depth and clarity in every sip.
Use it whisked hot or iced, or elevate your lattes with added finesse. You’ll taste intensity but with balance and smoothness.
Product Highlights
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Serving Size: 50g (50 servings)
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Caffeine: 24–30mg per serving
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Third Party Tested For: Heavy metals and toxins
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Packed in: 100% home compostable pouches
- Ethically Sourced: Direct from organic Japanese farms
Premium offers our highest caffeine level with a deeper flavor than First Whisk and a brighter, stronger contrast to Hojicha — it’s for those who want matcha in its fullest form.
Step into bold matcha — order Premium today and taste the difference.
Not sure which blend is right for you? 👉 Read our Complete Guide to Matcha & Hojicha to find your perfect sip.
The Deets
Cultivars
Yabukita + Samidori - The dream team behind our smooth, clean flavor
Origin
Kagoshima, Japan - Grown in the volcanic soil of southern Japan, where matcha thrives
Texture
Creamy, velvety + smooth with a subtle, full-bodied, satisfying depth
Tasting Notes
Delicate greens, toasted hazelnut, a whisper of umami + a touch of natural sweetness
Cultivars
Yabukita + Samidori - The dream team behind our smooth, clean flavor
Origin
Kagoshima, Japan - Grown in the volcanic soil of southern Japan, where matcha thrives
Texture
Creamy, velvety + smooth with a subtle, full-bodied, satisfying depth
Tasting Notes
Delicate greens, toasted hazelnut, a whisper of umami + a touch of natural sweetness
Make A Matcha Like Samm
Making matcha can be intimidating AF, especially if you feel like you can never get it as good as your favorite coffee shop. I remember stressing over if I was "doing it right" so it became my life's mission to show you how to make the best matcha right at home, or honestly, wherever you are!
DIY Latte
The trick: Make a matcha shot first. Add 1/2 tsp matcha to 2 tbsp of hot (not boiling) water and whisk to combine. Add your matcha shot to 8-12 ounces of your favorite drink such as lemonade, seltzer water or milk to make a hot or iced latte. If making a 16 ounce drink, double your matcha.
Want more recipe ideas? We've got LOTS.
Matcha 101
Brand new to matcha? Can't get that latte right? Not sure how you should store it? Don't know what tools you need? I got you boo! Start here!
Make it Anywhere
I have made matcha on a plane, in the car, backpacking, camping + just about anywhere. The trick? Keep it simple! Here is a guide to what I bring but usually it's just a small jar and my matcha. I shake the shot and pour it into water, milk, or whatever I am feeling.
Easy to Make
Always Organic
1% to Food Security