Cinnamon Matcha Latte: Your Cozy, Go-To Recipe
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Category
Hot Drinks, Seasonal Favorites
Some recipes just have that something special—the kind of drink you can sip on while wrapped in a blanket, watching the world slow down outside your window. For us, that’s this Cinnamon Matcha Latte.
It’s a fan favorite at our pop-up markets during the chilly months, and when we ask our customers how they’re enjoying their matcha at home, this recipe always tops the list. Why? Because it’s cozy, comforting, and ridiculously easy to make.
The secret to making this latte extra special? Heating the cinnamon with the milk. This small step transforms the flavor into something warm, aromatic, and totally crave-worthy. Seriously, don’t skip it!
Ingredients
- 1 cup plant milk (oat, almond, or your favorite)
- 2 tbsp warm/hot water (just NOT boiling to protect your matcha magic)
- 1/2–1 tsp pure maple syrup (adjust to taste)
-
1/2 tsp Matcha Nude organic matcha powder
- A sprinkle of cinnamon (plus extra for topping, if desired)
Directions
- Make the Matcha Shot: In a small bowl, whisk the matcha powder and warm water together using a matcha whisk or a stick blender until smooth and frothy. No fancy tools? No problem—just add the matcha and water to a jar with a lid and shake vigorously.
- Sweeten It: Stir in your preferred amount of pure maple syrup. We love 1/2 to 1 tsp for the perfect touch of sweetness.
- Heat the Milk: In a small saucepan or milk frother, heat your plant milk with a sprinkle of cinnamon. This step infuses the milk with cozy, aromatic flavor—your kitchen will smell amazing!
- Combine & Enjoy: Pour the matcha shot into your favorite mug, top it with the warmed cinnamon milk, and give it a gentle stir. Add an extra sprinkle of cinnamon on top for that café-style finishing touch.
Recipe Note
Why You’ll Love This Latte
This isn’t just a latte; it’s a moment of calm in a mug. The creamy plant milk, subtle sweetness of maple syrup, and the warmth of cinnamon perfectly complement the smooth, clean energy of Matcha Nude. It’s the ideal companion for cold mornings, rainy afternoons, or anytime you need a little matcha-powered comfort.
Pro Tips:
Use fresh cinnamon for the best flavor.Sift your matcha powder for a clump-free experience.Make it your own! Try adding a splash of vanilla extract or a pinch of nutmeg for extra flair.
Cinnamon Matcha Love All Year Round
While this latte is a must-have during chilly months, it’s just as satisfying anytime you’re craving something warm and cozy. Whether you’re sipping it at a pop-up market, enjoying it on your couch, or making it for friends, it’s a simple way to treat yourself to a moment of joy.
Have you tried it yet? Tag us @MatchaNude and share your cinnamon matcha creations—we’d love to see them! 🍵✨
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