Delicious Matcha Recipes

Although this is one of our only non-vegan recipes, for the carnivores in our community, bone broth is incredibly nourishing. Happy digestion, immune support, sleep are just a few of the reasons many choose to drink it regularly. 

This recipe is a favorite and often what we serve during the chilly months at pop-up markets. When we check in to see how our customers are most enjoying their matcha, the majority prefer this recipe when they are craving a hot latte. 

Here is how you make it!

A butter board but with matcha? Yes please! We actually just spread it on toast with some honey but let your creative mind take the lead 😉

The best part, this drink is super easy + simple. After you make the simple syrup and store it in your fridge, it is a really quick drink to build. 

Making and drinking matcha doesn't have to be difficult or challenging. Truthfully, it can be really easy, like easier than coffee.