Butter boards are all the rage and quite beautiful! When our lovely photographer Kristina of Fraiche Photography told us she had whipped up this yummy and captivating treat we knew we needed to share it with you! 

INGREDIENTS: 

• 4 tbsp vegan butter (we love Earth Balance and Miyokos)
• 1/2 tsp matcha
• 1 tsp local honey

HOW TO:

• Whip the ingredients together 
• Use as much or as little as you’d like on your favorite toast or pastry
• Top with added drizzle of honey for additional sweetness or visual appeal 😉